WARNING: Contains MILK, SULPHITES, SOY LECITHIN.
May contain traces of TREE NUTS, WHEAT, SESAME and PEANUTS.
All our products are manufactured in an environment where tree nuts, peanuts, milk, wheat products, eggs and soy are processed. Although we take the highest level of care and attention, we unfortunately cannot ensure that your product will be completely free from cross contamination.
Made with Couverture Chocolate.
71% Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Fat-reduced Cocoa Powder, Emulsifier E322 Soy), Cream, Madirofolo 65% Dark Chocolate [organic cocoa mass, organic cane sugar, organic cocoa butter, emulsifier (E322 soy), natural vanilla], White Chocolate [cocoa butter, sugar, milk powder, milk solids, caramelised sugar (2%), emulsifier (E322 soy), natural vanilla, salt], Liquid Glucose, Unsalted Butter, Salt.
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We use Post Haste couriers to deliver our products within New Zealand. See Shipping and Delivery for more information.
Note: If you are ordering truffles or South American confections by unit, we will box all chocolates appropriate to their size (unless otherwise specified in the 'Special Requirements' box at the checkout).
Our chocolates are best stored in a cool, dry place away from direct sunlight.
A smooth, rich caramel flavoured ganache made with caramelised white chocolate (Gold) and Madirofolo chocolates coated in 71% dark chocolate.