Our Easter Collection is full of decadence this year, with our new Half-Filled Chocolate eggs, Hot Cross Bun Truffles, large Easter eggs filled with house-made comfits and our Easter themed with all of our classic Patagonia Chocolates products.
Explore our range of chocolate boxes
Cherry & Pinot Bonbons
About us
“Delicious ice cream! Got the banana split and marscapone with berries in a cone. Both flavors were delicious and tasted as I would hope. Great to walk around the river with on a nice day.”– OSCAR, ARROWTOWN
“Absolutely delightful! Right on the lakefront, Patagonia Chocolates is a must for sweet lovers. Their rich, handcrafted chocolates come in an impressive range, but the real star is the ice cream—especially the creamy dulce de leche and hazelnut, best enjoyed with stunning lake and mountain views.”– ARJUN, QUEENSTOWN
“Absolutely divine and love this place so much I went twice during our 3 day stay in Wanaka. The hot choc, mochas and ice creams are delicious and worth the price. You can really taste the quality of the ingredients, service was great and luckily not long queues on both visits."– MAHUYNH, WANAKA
We take pride in selecting only the finest ingredients and preparing them with care to give you a memorable flavour experience in every bite.
Handcrafted in the heart of the Queenstown Lakes, our products embody a timeless blend of heritage and exceptional quality.
Inspired by generations of South American and Italian recipes, our confections are handmade using time-honoured techniques that celebrate each ingredient and elevate its natural flavour.
Find out how we make our Handmade Easter Eggs in our Rees Street Store
Find out what our chocolatiers do to make these Bonbons by hand.
